What does your future look like? Maybe your novel just hit the bestseller list, you’re helming a medical breakthrough, your product idea progressed past the startup stage or you’re addressing disparities in rural health care. Or, your calling might be on the stage or pioneering a more sustainable society.
Whatever you envision, you can see it build momentum and take shape through The College of Idaho’s academic programs. Known for an interdisciplinary liberal arts education infused with transformative, culturally rich experiences, we not only harness your drive but direct it to all possible paths forward.
With majors and minors framed within four key sectors of our global economy, graduates of The College of Idaho leave our college campus ready to make their mark in the professional world.
Are you ready? The YoteFam welcomes you to unlock boundless possibilities.
Yotes Achieve More
In 2023, Kris Komori ’05 became the first Idaho chef to win a James Beard Award (often referred to as the Oscars of the culinary world). “Who in this room thought someone from Idaho would be up here?” Komori asked the audience during his acceptance speech. “I didn’t, that’s for sure.”
Ali Rabe ’10 is an Idaho State Senator, attorney and community leader, who serves as the executive director of a nonprofit preventing eviction and homeless for families in the Treasure Valley. She recently earned a spot on The Powerlist, Idaho Business Review’s Most Influential Business Leaders in Idaho List for 2024.
In 2024, Kristen Perrin ‘03 published her debut novel “How to Solve Your Own Murder.” It has been called an “instant national bestseller,” which has resulted in Perrin being featured in Glamour UK, Sunset magazine, The New York Times and Good Morning America, and it was selected as a Jimmy Fallon Book Club Finalist.
Molly Leadbetter ’11 co-owns Meriweather Cider in Boise and is Idaho’s first and only Pommelier – joining an esteemed list of just over 100 individuals worldwide. “I want Idaho cider to be taken seriously on the national stage and having great cider—which we do—and educated folks in the industry makes all the difference,” she recently said in an interview.
Become a Yote!
